We will offer a constantly rotating array of brews, some seasonal, some driven by any wild idea we may have. We'll try to barrel age many, like stouts in whiskey barrels, trippels in chardonnay barrels, and just generally experiment with whatever we think might work. We plan to brew many test batches on our small pilot system for trial in our tasting room, and the ones that work well we will scale up to the 15bbl system for distribution. Visitors to our tasting room should always find something new coming out of the zymurgists lair.
Currently on Tap
Russian Imperial Stout
11 % ABV.
This huge Russian Imperial stout is as complex as they come. Big hop flavor and aroma that fades to clean malt with notes of chocolate, coffee, and roasty goodness.
South Side Irish Red
This malty Irish style red ale was inspired by the famous red ales from Ireland. It starts with smooth English specialty malts and finishes with a nice continental hop finish to cut the malt and balance this beer out.
Crash Test Dummy
Belgian Style Tripel
Belgian Style Tripel with aromas of spice, pepper and clove phenolics from the Belgian yeast. Just enough hop presence to balance the big malt bill.
Northeast Style I.P.A. brewed with Oats and Wheat. A hazy yeast strain and super hop aroma. Hopped with Citra, Simcoe, Amarillo, Centennial and Kohatu hops.
Nimbus Northeast Session IPA 4.7% ABV.
This Northeast style Session IPA is brewed with Pilsner, Vienna, Wheat and Munich Malts. The yeast strain gives it the hazy affected. Hopped with Amarillo, Cascade, Centennial, Mosaic and Kohatu.
Northeast Double I.P.A.
This Northeast Style Double I.P.A. is brewed with Optic, Vienna, Asts, Wheat and Honey Malts. The Conan and London Ale III yeast gives it a hazy affected. The hops use are Mosaic, Simcoe, Citra, Centennial and Cascade.
Northeast Oat IPA
Cirrus is a Northeast Style Oat IPA. It is brewed with Golden Promise, Oats, Munich and Honey Malts. The yeast strain gives it a hazy affected. The hops used are Mosaic, Citra, Amarillo, Cascade and Huell Melon.
Banaba West Coast Double IPA 8.0% ABV. The Story Of Boing!
Banaba is a West Coast Style Double IPA. This Double IPA is going to be dry and very hop forward. Hops use are Columbus, Centennial, and Simcoe.
Imperial Milk Stout
English Gentleman is the fourth beer in our Imperial Milk Stout series. This wonderful stout is brewed with Hazelnut.
Bourbon B.A. Vlad The Conquistador Russian Imperial Stout 14.1% ABV.
This is a Bourbon Barrel Aged version of Vlad The Conquistador. It is a Russian Imperial Stout with Cocoa, Vanilla, Cinnamon, Agave and Chili Peppers.
2017 Harvest Ale I.P.A. 5.5% ABV.
This year Harvest Ale is brewed with fresh wet Triple Pearl Hops. Triple Pearl Hops have a classic orange note with a blend of lime and honeydew in the aroma. Sweet orange peel, line zest, pepper, and pine are the dominant flavor.
Night Of The Undead Schwarzbier 4.8% ABV.
Schwarzbier, is simply German for black beer. Unlike other dark beers, like porters or stouts, they are not overly bitter with burnt and roasted malt characteristics that the others tend to depend on. Very refreshing and soul lifting beers, they also make a great alternative for the Winter. Especially when you are looking for a lighter beer, but one with depth, color, and taste.